Nearly Native Eats: Myrtle’s Chicken + Beer

Beer and chicken – two words more beautiful have never been uttered together (according to my boyfriend). My southern boy is the epitome of “meat and potatoes”, raised on home cooking, his diet is generally guiltless and you better believe he’s never gone anywhere near the words “gluten-free”.  So when Myrtle’s Chicken + Beer opened it’s doors on Market Square in downtown Knoxville, you better believe it jumped all the way to the front of his new restaurant list. Me on the other hand, I’m pretty basic when it comes to staying healthy, meaning that I try to stay away from all the carby fried goodness, but it’s hard to pass up old-fashioned southern fried chicken, so we quickly made our way to this southern comfort spot.

Offering a convenient Market Square location and a food genre that the good southern people of Knoxville, Tennessee absolutely love, Myrtle’s is a recipe for success. The menu is pretty straightforward, dressing chicken several different ways, whether it be in their starter baskets, sandwiches, or entrées. You can pretty much be sure that if you’re ordering something from Myrtle’s it probably has chicken somewhere in it, save for a few side items, a salad, and in their tomato pie. I’d say if you’re vegan, this probably isn’t the spot for you. But you can bet this was the spot for my boyfriend and an indulgence for me.

Myrtle’s Famous Fried Chicken can be prepared with light or dark meat, in chicken tender form, as wings, and slathered in one of their many sauces. I’m no connoisseur of fried chicken, but whatever Myrtle’s is doing works – the buttermilk taste lingering on every bite of the fried chicken is worthy of any southern home. If that’s not your thing, their classic American sandwiches and wraps will feel familiar. Plus, they’ve got several salads to choose from if you’re simply not ready to dive into something fried. Even if you skip the fried chicken, don’t skimp when it comes to the sides because the tomato pie and grits are not to be missed! And, y’all, they have brunch. The chicken and waffles are calling my name.

Don’t forget to try one of their cocktails, featuring some local spirits, or barrel-aged classic cocktails to wash everything down with. Needless to say, my boyfriend was in heaven – this joint is perfect for a casual date night, especially if you’ve got a fried chicken lover. Belly up to the bar or find yourself a booth, it’s a small space, so it won’t get too loud. Of course, this is a fried chicken, southern comfort restaurant, so don’t expect much of anything as far as calorie redemption goes. Just indulge and enjoy it because a trip to Myrtle’s is totally worth it.

Check out their website on the Eat Like a Native page!

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